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Soya Flour
A high protein flour. Only available in 500 gms.
Pearl Barley Flakes
Barley that has had the outer husk removed before flaking. Ideal for milk puddings or barley porridge, or in flapjacks.
Wheaten Bran
The bran is the outer husk of the wheat grain and in stonegrinding it is chopped up and contains wheatgerm oil. It is free of chemical residues. Line your bread tin with bran or sprinkle it on your cereal.
Watermill Muesli
Oatflakes and Oatmeal, Cracked Wheat and Barley Flakes with Raisins, Dates and Hazelnuts. A bowlful will keep you going all morning!
Muesli Base
Muesli Base is our Watermill Muesli without the fruit and nuts.
Semolina
This semi-milled by-product from sieving wholemeal flour to make unbleached white, makes a tasty pudding and adds crispness to biscuits and toppings.
Organic Wheat, Rye, SPELT and Barley Grain
Ideal for handmilling your own flour and for sprouting for wheatgrass and ryegrass. Barley grain has an outer husk.
Cracked Wheat
For adding to bread or muesli, or for sprinkling on top of your bread before baking.
Cracked Rye
For adding to bread or muesli, or for sprinkling on top of your bread before baking.
Online Catalogue > Organic Grains, Bran, Flakes and Muesli